Tasty Breads is growing and plans to move its operations to a bigger plant in Northbrook.
The Franklin Park company specializes in making frozen bread dough sold to restaurants and other institutions for on-site baking.
Company president Gus Bartsocas tells the Northbrook Star that his company is expanding its lines and that its 25,000-square-foot building in Franklin Park is too small. The company employs about 60 people.
The move will take place in two or three months, Bartsocas said.
via Northbrook Star