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Salmon Unlimited hosts Great Lakes god Howard Tanner on Tuesday

The organization will have Tanner at a special event free to the public, beginning at 6:30 p.m. at Thornwood Restaurant & Lounge in Wood Dale.

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Fresh mallards and an interesting decoy tip in Aaron Yetter’s latest blog

Aaron Yetter gives a decoy placement tip and notes some fresh mallards arrived.

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Aging game birds is latest set of tips in “Braising the Wild”

Jack Hennessy delivers tips on aging game birds this week in "Braising the Wild."

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Burbot become the odd du jour on Chicago lakefront, another near-record caught

Paul Sahs caught the latest near-record burbot, one of several this fall in Chicago.

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Waiting on ice and dealing with variable perch in Chicago for the Midwest Fishing Report

Waiting on ice, other than up north, and dealing with variable perch around Chicago lead this sprawling raw-file Midwest Fishing Report.

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First buck with a bow is extra special, earns Buck of the Week

Corey Barnett arrowed a nine-point for his first buck and earned BOTW.

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Newborns and old timers bring memories to a Fish of the Week

Andrew Gale regales with the tale, tied to a newborn and an old timer, of a lake trout caught at Navy Pier.

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Perch record redux, white squirrels, bobcat, doe: Notes on Chicago outdoors

A perch record revisited, white squirrels of Olney, a bobcat sighting and a doe come in the notes on Chicago outdoors.

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Spending the opener with the second all-woman staff at an Illinois deer check station

Perspectives and encouragemens came from the McHenry County check station on opening day of Illinois’ firearm deer season.

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Jack Hennessy offers Wild Turkey Cooking Tips for the Holidays in “Braising the Wild”

Jack Hennessy brings Wild Turkey Cooking Tips for the Holidays to "Braising the Wild" this week.