Food We Love
Welcome to Food We Love, our Sun-Times video series featuring stories about Chicagoans and the food they love. Each episode has a new story about a hidden gem, secret recipe, family food tradition, unusual favorite dish or one of Chicago’s famous food specialties. Hosted by Chicago journalist Linda Yu.
30
Total Updates Since
April 02, 2018 01:05 PM
April 02, 2018 01:05 PM
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Kara Lichtenstein of Hungry in Chicago shares her family recipe for linguine with clams.
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Cayenne pepper in your coffee?! Hear the story & get the recipe in this new “Food We Love” video.
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After performing on the Ravinia Festival stage, many performer enjoy a special meal cooked by CEO Welz Kauffman.
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One of Chicago’s top food bloggers is inspired by her grandmother’s zest for life. Learn more and get the recipe for “Grandma Gloria’s Muffins.”
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Who knew that stewed prunes could be so yummy? We’ve got a local distillery owner’s recipe for a dessert AND a cocktail.
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Long time Chicago journalist Linda Yu says her new video project for the Chicago Sun Times is for anyone who loves a good story.
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It has been nearly three decades of working together, becoming the first all-female anchor team in Chicago with our own midday newscast.
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Sylvia Perez of Fox32 Chicago is the first guest on Linda Yu’s new video series for the Chicago Sun-Times called “Food We Love with Linda Yu.”
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Watch Linda Yu make her Chinese rice stuffing dish and get the recipe to try at home.
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Cooking and conversation are the focus of a new Chicago Sun-Times video series that begins this week. Chicago journalist Linda Yu is the host.