Chicago Restaurant Week moves to March with flexible dining options

Diners will be able to order delivery and takeout in addition to traditional indoor and outdoor dining.

SHARE Chicago Restaurant Week moves to March with flexible dining options
Food at the Arun’s Thai Restaurant.

Chicago Restaurant Week is offering indoor and outdoor dining or an at-home experience with delivery and takeout options.

Sun-Times file

Chicago Restaurant Week will be back in 2021 — but it’ll look different from years past.

The two-week culinary celebration, running from March 19 to April 4, will feature special prix five menus from restaurants across the city and nearby suburbs. The multi-course meals start at $25 for brunch or lunch and $39 and/or $55 for dinner (excluding beverages, tax, gratuity and delivery fees).

Due to the COVID-19 pandemic, Restaurant Week is offering diners flexibility by providing indoor and outdoor dining or an at-home experience with delivery and takeout options.

Last year, Restaurant Week hosted a record-breaking number of restaurants, including over 50 from the suburbs and more than 80 first-time participants. This year’s participants have yet to be announced, but diners can check back with Choose Chicago soon to make reservations.

The Latest
The fire was upgraded to a three-alarm, level one hazmat fire, Chicago fire officials said.
Miller and Rep. Rodney Davis are facing off in a GOP primary battle where some $12 million in outside money is flooding the 15th congressional district.
Two armed males entered the bus in the 300 block of South Pulaski Road, walked to the back and began shooting at two people on board, Chicago police said.
State Sen. Darren Bailey had been seeking Trump’s endorsement for months. The former president finally delivered it Saturday, telling a crowd in western Illinois, “Darren is a fearless supporter of the Second Amendment and a tireless champion of religious liberty.”
So-called neonics add a much smaller amount of pesticides to the environment than widespread spraying, but they are absorbed by plants, which makes the entire plant deadly to some species.